Seafood Recipes & Guides

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EasyChineseSeafood9 min cook
Peony Shrimp — Elegant Cantonese Butterfly Shrimp
Beautiful butterflied shrimp that open like peony flowers when fried — a show-stopping Cantonese banquet dish.
4.5
By IamiFood
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EasyChineseSeafood9 min cook
How to Cook Mantis Shrimp (皮皮虾) — Salt & Pepper Style
The ultimate Chinese seafood indulgence: mantis shrimp fried until crispy and tossed with salt, pepper, and garlic.
4.5
By IamiFood
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EasyChineseSoup10 min cook
Fish Maw Soup (花胶汤) — Luxurious Cantonese Delicacy
A rich, collagen-packed soup featuring fish maw, chicken, and Chinese herbs — a prized Cantonese tonic soup.
4.5
By IamiFood